Description
Ingredients > Organic turmeric, -coriander, -allspice, -nutmeg, -ceylon cinnamon, -chili, -black pepper, -cardamom, -ginger, -cumin, -fennel, -anise, -orange peel, -clove, -bay leaf, -mineral sea salt
Origin > Morocco
Cooking > 1/2-2 tsp per 500ml sauce, let simmer and fuse for 15min or longer
Tip > Try with roasted vegetables, great combination
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